Food Pic of the Week

Cantina Taqueria and Tequila Bar

Yesterday, I accidentally fasted for 21 hours instead of my normal 16 hours, but I did not really notice until I left the office at 8:30 pm.

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After work, I dropped by Cantina. This is the first restaurant the BF and I visited after moving into our apt.

Although I had not eaten for 21 hrs, I was not super hungry, I only wanted an adult beverage, to be perfectly honest. I decided to go with the nacho appetizer with chorizo (for an extra 3 bucks) and a frozen beverage. Overall, the nachos were a delicious gooey mess, and the amount of guacamole was quite generous. I was expecting a little, struggling side container of guac. I was a little disappointed that the cheese was a velveeta esque cheese because I was expecting REAL cheese from a Mexicanish restaurant.

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How can you drink a frozen drink during a polar vortex? Ummmm, I’m not drinking it outside … duh.

At first, I was disappointed with the size of the beverage for the price of $14, but the Rum Punch definitely packed a punch (no pun).

Random:

I was bitching to the BF about the loudness of 90% of the restaurants/bars in this area of Harlem. He brought up a good point. The bars are super loud to keep talking to a minimum, making you drink more. That could be true. Yesterday’s visit to Cantina was an example of this logic. I really wanted to buy another drink but I was getting annoyed that the person sitting next to me couldn’t hear me. Oh well, I guess that I saved another $14.  Hey, that is almost the cost of a pack of cigarettes in NYC. Since I’m approaching 40, I typically leave after one drink in loud ass restaurant/bars. An exception – when I’m at a club/lounge-type of place because I’m expecting it to be loud as hell. (Not so) quiet as it’s kept, I’m usually the loudest motherfucker in a place.

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Food Pic of the Week – Ethiopian

This week the BF and I decided to explore Harlem even though we have been living here for a little more than a year. Normally, I like checking out many different new places in an area and line up a few regular spots. But for some reason, I found my local watering bar within two weeks of moving to the neighborhood, and that’s my main go to. Unfortunately, the restaurant/bar will be undergoing “renovations” for the next couple of month. Many times, “renovations” mean the owner is striping the place so he/she can sell it. But we’ll see. 

We decided on Ethiopian food and visited, Abyssinia Ethiopian Restaurant – 135th and Fredrick Douglas Blvd. I was very pleased with the food.

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A nice platter for two. 

Of course one cannot forget a nice (actually, I do not know if it was a nice bottle) of wine. 

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Yeah, we tore that shit up, and there was so much leftover food. This is the first time that my hunger was fully satisfied with Ethiopian food. 

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I’m a little mad with the server because I specifically asked her to pack the chicken bone in the doggie bag. I was going to make a stew. 😉

Food Pic of the Week (FPOTW)

It has been a while since I’ve posted an FPOTW. For some reason, I just have not been able to get into my WordPress groove . . . much like my diet plan. 

Tacuba Hell’s Kitchen ( *** )

The restaurant is a kind of bougie-style, slightly upscale Mexican joint. This was my second time visiting the restaurant. For my first visit, I really had to pee so I bought a margarita, which was delicious. Normally, if I have to use a business’ restroom, I will order an item . . . it’s just polite. This was my first time eating at Tacuba. Although the food was good, it was a bit pricey because I have eaten better Mexican food for half the price. In NYC, you pay for a restaurant’s rent, not for the food. 

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Carnitas

I was playing around the small ass tortillas. Then again, I do have large hands. 

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Some drink served in a pineapple

My roommate from grad school and I shared this $24 “adult” pineapple beverage. It seems as it was a $24 thing of pineapple juice. I believe that there are grilled pineapples in there somewhere . . . maybe that’s why it was so pricey. 

All in all, it was an ooooook place that I would visit once in a blue moon. I would not mind getting happy hour drinks, then going someplace else for food. I tend to visit more hole in the wall type Mexican restaurants because the food is cheaper and you get more bang for your buck