“Kwablo’s Place”
Our apartment in Harlem
FYI: Kwablo is the combination of the hubby’s and my names.
Since we are in the midst of this COVID-19 (👑🦠) pandemic, I have not really been able to eat at different restaurants so I guess my Food Pic of the Week posts will feature things that we have been making at home.
- Dinner: a thick ass pork chop, mushroom rice, and asparagus.
- Garlic mojito . . . a random concoction that I came up with in my quarantine-induced, stir-crazy state. Maybe I should call it Mojito de ajo. Actually . . . AAAAAH-jito has a nice ring to it.
- Banana bread with walnuts.
Run There, Drink That 
Mmm that looks good! I love all of the cooking from home posts. Garlic mojito sounds questionable and amazing all at the same time.
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I put just a little garlic in just for a hint of garlic flavor. I thought it blended well with the mint leaves.
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So the garlic mojito was actually good?
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I thought it was. I did not put a lot of garlic in it. Just enough for a slight hint.
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